Specialty Products


 



Cedar Baking Planks


Our Cedar planks are obtained from sustainable sources and select cut to optimize flavor.

Excellent for preparing salmon, our single-use planks also work wonders with steaks, poultry and vegetables. Containing no additional flavorings the natural wood planks infuse fish fillets and steaks with a light smoke flavor while retaining moisture.

To use our cedar planks, soak the plank for 1-2 hours. Then arrange your ingredients over a presoaked, preheated plank, cover and grill. Your foods will emerge with a pleasant smokey tang.



 



Cedar Mouldings

Manufactured on site by Ridge Cedar

We have a large variety of Cedar mouldings to choose from.
We also custom mill Moulding and Dressing to any and all sizes.

 



Cedar Lattice

Manufactured on site by Ridge Cedar
 

Go to the Waska website
Waska Pre-Finished Shingles




We have a large variety of Waska Shingles to choose from.
 


Go to the Foxmill website
Foxmill 100% Natural Linox Oil




Natural Preserver. Certified Organic


 We can provide you with several species of specialty hardwoods